I've been scrabbling about in the flowerbeds again and I'm pretty confident that I've found Trochulus striolatus, the Strawberry snail.
Photo from AnimalBase, taken by Welter Schultes. |
Also I think I have a Oxychilus draparnaudi or Draparnaud's glass snail. You can see how the last whorl gets bigger much more quickly than that of the strawberry snail. Monsieur Draparnaud was the snail man in France in the late 18th century.
also taken by Welter Schultes. |
Perhaps this points at the need to use fresh (alive) snails and kill them. This seems a bit mean when there are lots of empty shells around. All the shells I've collected so far have been empty, and I know it's possible to identify lots of species from these. But some identifications rely on the colour of the snail's body, or the glossiness that only a fresh shell has. Besides, at the moment it's rather early in the season to see any live snails at all. So I'm going to keep going as I am, and then at least I'll have some tentatively named empty specimens to compare with live ones later on.
I was watching Ray Mears this evening and he was talking about how marine molluscs were a popular snack for people in this country thousands of years ago. He sat in a Scottish rock shelter looking out at the rain, in a spot where Mesolithic hunter-gatherers had sat and chewed on their shellfish - a huge midden of shells had accumulated in front of it. The woman who had excavated the site showed him some of the limpets she'd unearthed - they were 9000 years old but didn't look particularly worn. It made me reflect that where you find a shell isn't necessarily an indication of where the species lives today. Found empty shells are ok as a way to practise your identification skills but they're not really a current biological record. Perhaps this distinction should be noted on a specimen's label.
A shell midden being eroded by the River Ythan near Aberdeen. Photo by Martyn Gorman. |
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